Julie Gonzalo Before Plastic Surgery – Body Measurements, Boob Job, Botox, and More!
What plastic surgeries did Julie Gonzalo do? The actor looks typically gorgeous, but why not perfect to look with some plastic surgery? Below are all Julie Gonzalo’s cosmetic surgeries and body measurements!
Julie was born September 9, 1981 in Buenos Aires, Argentina but grew up in Miami. She appeared in numerous roles, such as those in Christmas with the Kranks, How to Pick Your Second Husband First, Veronica Mars, and Dallas. In the last mentioned, Gonzalo appeared in a lingerie scene, wearing dark green satin corset with black lace, garters, and stockings. What a view!Gonzalo’s love life is quite enigmatic. She was spotted in Miami Beach with a hot guy, most likely her boyfriend, but nobody seems to know who this date was. Anyways, Julie seemed to be having a great time and she rocked that bikini. Low-cut top nicely highlighted her perfect cleavage and made clear what is Julie’s best asset.
We have gathered all body measurements and statistics of Julie Gonzalo, including bra size, cup size, shoe size, height, body shape, and weight.
|Height||1.73 m, 5’8” (feet & inches)|
|Weight||59 kg, 131 pounds|
|Cup Size (US)||Cup Size C|
|Shoe Size (US)||8.5|
|Dress Size (US)||8|
Which plastic surgery procedures have Julie Gonzalo done? Below we have compiled a list of all known facts about the stars beauty enhancements:
Plastic Surgery Pictures
Check out these pictures of Julie Gonzalo. Is there any plastic surgery involved?
It would be a dream to do a film with Pedro Almodovar and that whole crew of Spaniards. There’s this Argentinian actor who’s one of my favorite actors in the whole wide world. His name is Ricardo Darin, and he’s a brilliant actor. He does a lot of Argentinian films, and I know he does a lot of European films, as a Spanish actor.
I am very picky about my food, and I’m very healthy-oriented, so I always try to cook.
I do a chimichurri sauce with garlic, parsley, olive oil, and red and black pepper. You just mince the garlic and the parsley and mix it all together. Brush a little of that on a steak and it kicks it up, like, 10 notches.
I am very picky about my food, and I’m very health oriented, so I always try to cook.
I consider myself to be a very strong, independent woman.